by Tanya Edwards | Apr 21, 2021 | Healthy Comfort Food, Plant Proteins, Recipes, Vegan
With more and more of us making the choice to increase our plant proteins whilst reducing animal proteins, this scrumptious Chickpea curry is a wonderful recipe to include in your weekly menu. It’s also loved by the die-hard meat eaters in my family! Another...
by Tanya Edwards | Feb 17, 2021 | Food as Medicine, Health Reads, Male Health
Firstly, let me start by saying that this blog has been written to provide support to men with mild to moderate symptoms caused by having an enlarged prostate and for men who wish to initiate prevention strategies in their thirties or forties due to complications seen...
by Tanya Edwards | Jan 20, 2021 | Food as Medicine, Gut & Liver Health, Health Reads, Mental Health
Naturopathic medicine has always known the true importance of gut health in attaining optimal well-being with the father of natural medicine, Hippocrates born in 460BC stating that “all disease begins in the gut”. Fortunately, modern medicine has gone from ridiculing...
by Tanya Edwards | Nov 16, 2020 | Diabetes & Metabolic Syndrome, Food as Medicine, Health Reads, Heart Health
World Diabetes Day is now held on a yearly basis on the 14 November. This reflects the importance of educating people about this condition. With scientific estimates suggesting that one in three of us are either pre-diabetic or diabetic, it is true to say that it has...
by Tanya Edwards | Oct 22, 2020 | Food as Medicine, Gut & Liver Health, Health Reads
I’d definitely go as far to say that as a naturopath, the liver is my favourite organ. Why is this you ask? Well, let me share with you how busy and resilient this truly wonderful super organ is. To explain everything that your liver does, day in and day out would...